Starbucks develops a barrel-aged coffee for Seattle Reserve Roastery
Starbucks has applied the oak barrel-aging technique typically reserved for whiskey to coffee at its Seattle Roastery.
Archives for March 16, 2017
Pernod Ricard: Nutritional information for biggest brands
Pernod Ricard will offer improved access to nutritional information about its products, the spirits & wine giant has announced.
‘Low-content’ food labels are ‘misleading’ for consumers, US study claims
Products that claim to be low-fat, reduced sodium or cholesterol-free do not accurately represent the food’s nutritional quality, giving consumers a false sense about its health benefits, according to a US study.
The top 50 breweries and craft breweries in the US
The Brewers Association, the US trade group for craft brewers, has released its list of the top 50 craft brewers, along with a list of the overall top 50 brewing companies. Figures show that 40 out of the top 50 overall brewing companies are craft...